Welcome to Red Rooster Kitchen, a culinary gem nestled in the heart of Masset, Haida Gwaii. This one-man operation dazzles patrons with its remarkable Asian cuisine, served by an owner who greets, cooks, and serves with unparalleled passion. Guests rave about the hot, fresh meals that come out perfectly executed—often without a notepad in sight.
The nostalgic ambiance adds to the delightful experience, and while you may encounter a wait during peak times, the generous portion sizes and friendly service make it worthwhile. Highlights include the vegetable egg foo young combo and chicken corn soup, both prepared with care and served with love. Flavorful dishes like chicken and broccoli and dry garlic pork showcase the chef’s mastery of seasoning, leaving guests feeling satisfied and eager to return.
If you’re in the area, don’t miss your chance to savor the exceptional offerings of Red Rooster Kitchen!
